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Local Processed Agriculture

Promoting and supporting grassroots economic development for local processed

agriculture comprises of the following guidelines:

1. Promoting external environment factors comprise of 1) policies on development

and promotion from public sector; 2) innovation research and development; 3) business
knowledge promotion; 4) economy-stimulating activities.

2. Promoting internal factors comprise of 1) community leaders; 2) community capitals;

3) local product development.

3. Promotion of operation procedures comprises of 1) sustainable awareness

communication; 2) administration; 3) knowledge and knowledge utilization.

4. Setting goals for operation outcomes comprise of 1) creating jobs and income in the

community; 2) promoting relationship among households and community; 3) strong
community economy; 4) community members are happy.

Community Tourism

Promoting and supporting grassroots economic development for tourism community

comprises of the following guidelines:

1. Promoting external environment factors comprise of 1) policies on development
and promotion from public sector agencies, education institutes and private sectors; 2)

innovation research and development; 3) promotion of knowledge; 4) environment promotion
and preservation; 4) tourism community trends.

2. Promoting internal factors comprise of 1) community leaders; 2) community capitals;

3) community networks; 4) expanding and development activities.

3. Promotion of operation procedures comprises of 1) production factors; 2) sustainable
awareness communication; 3) development of activities and community products; 4)

knowledge and knowledge utilization.

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